Amoxicillin sodium

(Conc/L: 10, 20, 50 g)

Sodium bicarbonate

(Conc/L: 2.74%)

Remarks:

9% amoxicillin loss in 6 and 4 hr at 10 and 20 g/L, respectively, and 15% loss in 4 hr at 50 g/L at 25°C

Ref:

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