Diarrhoea (Acute) - Quick Reference
This is a Quick Reference article, and it refers to adult patients. See also the main article Diarrhoeal diseases caused by microbes Diarrhoeal Diseases Caused by Microbes.
Essentials
- Definition: diarrhoea ≥ 3 times/24 hours, duration≤ 14 days
- Usually self-limiting
Diagnostic investigations
Stool tests
- Routine stool culture (salmonella, shigella, campylobacter and yersinia)
- In suspected clostridium infection stool culture or toxin
- If an epidemic is suspected, a stool sample for viral pathogens, including norovirus.
- Protozoa: parasites, worm ova (eggs)
Diagnostic clues
Pathogen | Clues |
---|
Rotavirus, norovirus | Epidemics in schools, day care centres, other institutions |
Adenovirus | Small children, immunosuppressed patients |
Hepatitis A virus | Travel in endemic regions, inadequate hygiene, intravenous drug users |
Salmonella, S. aureus, E. coli, campylobacter, yersinia | Food history (meat, eggs, milk, unwashed vegetables) |
Listeria | Food (vacuum packed fish products), pregnancy |
Clostridium difficile | History of recent antibiotic use, immunosuppression |
Protozoa | Travel (giardia), contaminated water, vegetables |
Main symptom | Incubation period | Most likely cause | Possible food source |
---|
Vomiting | 1-6 hrs | S. aureus toxin | Eggs, salads, meat, milk products |
24-48 hrs | Viruses (Norwalk) | Seafood, salads, fruit |
8-16 hrs | Clostridium perfringens | Meat, poultry |
Vesiripuli | 1-3 days | Enterotoxic E. coli | Contaminated water or food |
10-72 hrs | Enteroviruses | Contaminated water or food |
Inflammatorinen ripuli | 1-3 days | Salmonella | Eggs, poultry, meat, unpasteurised milk products |
2-5 days | Campylobacter | Poultry, water, unpasteurised milk products |
1-3 days | Shigella | Contaminated water or food |
- Fluids by mouth and other symptomatic treatment is usually all that is needed.
- Loperamide can be used as symptomatic medication (contraindicated in acute bacterial infection).
- Probiotics can be tried.
- Empirical antibiotic treatment (e.g. ciprofloxacin 500 mg twice daily, norfloxacin 400 mg twice daily, treatment period 3-5 days) can be justified in the following cases:
- Antimicrobial medication according to aetiology:
- salmonella, shigella, E. coli: a fluoroquinolone (ciprofloxacin, levofloxacin) p.o. 5-7 days
- Clostridium difficile: metronidazole 400 mg three times daily, p.o. in mild cases, vancomycin i.v. in severe cases
- campylobacter: a macrolide for 3-5 days.