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Evidence summaries

Fish Oil in Rheumatoid Arthritis

Fish oil appears to have a modest effect on tender joint count and morning stiffness in rheumatoid arthritis, and reduces failure of triple disease-modifying antirheumatic drug (DMARD) therapy in patients with recent-onset rheumatoid arthritis. Level of evidence: "B"

The quality of evidence is downgraded by potential reporting bias.

Summary

A systematic review 1 including 10 RCTs was abstracted in DARE. A statistically significant improvement was found at 3 months in tender joint count (rate difference = -2.9, 95% CI -3.8 to -2.1) and duration of morning stiffness. The conclusions were supported by reanalysis of the complete primary data set and were relatively invariant to statistical modelling techniques.

Clinical benefits of the n-3 fatty acids were not apparent until they were consumed for > or = 12 wk, a minimum daily dose of 3 g eicosapentaenoic and docosahexaenoic acids is necessary to derive the expected benefits. Because the methods used to determine whether patients taking n-3 supplements can discontinue taking there agents are variable, confirmatory and definitive studies needed to settle this issue 2.

An RCT included 140 patients with early rheumatoid arthritis (disease duration less than 12months) without prior disease-modifying antirheumatic drugs (DMARDs). All patients received triple DMARD therapy with methotrexate, sulfasalazine, and hydroxychloroquine, with doses adjusted according to algorithm taking disease activity and toxicity into account. NSAIDs and oral cortcosteroids were actively discouraged and parenterally administered corticosteroids were permitted as clinically indicated. The study compared fish oil concentrate providing 5.5g/day omega-3 fatty acids (35% eicosapentaenoic acid [EPA] and 25% docosahexaenoic acid [DHA]) with control group (sunola oil+capelin oil providing 400mg/day EPA+DHA; masking smell and taste). At 1year, 10.5% of subjects in the fish oil group and 32.1% of subjects in the control group had commenced leflunomide,an indicator of failure of triple DMARD therapy. Time-to-event analysis for failure rate of triple DMARD therapy in the fish oil group compared to control group: unadjusted HR 0.28, 95% CI 0.12 to 0.63 and adjusted HR 0.24, 95% CI 0.10 to 0.54 (adjustment for smoking history, shared epitope and baseline anti-cyclic citrullinated peptide). The time to first ACR remission in the first year of treatmentwas significantly less in the fish oil group compared with thecontrol group. No significant differences were observed in mean methotrexate dose, activities of daily living scores or adverse events.

Comment: An effective antiinflammatorydose of omega-3 fatty acids estimated in previous studies is at least2.7 g/day EPA+DHA.

References

  • Fortin PR, Lew RA, Liang MH, Wright EA, Beckett LA, Chalmers TC, Sperling RI. Validation of a meta-analysis: the effects of fish oil in rheumatoid arthritis. J Clin Epidemiol 1995 Nov;48(11):1379-90. [PubMed][DARE]
  • Kremer JM. n-3 fatty acid supplements in rheumatoid arthritis. Am J Clin Nutr 2000 Jan;71(1 Suppl):349S-51S. [PubMed]
  • Proudman SM, James MJ, Spargo LD et al. Fish oil in recent onset rheumatoid arthritis: a randomised, double-blind controlled trial within algorithm-based drug use. Ann Rheum Dis 2015;74(1):89-95. [PubMed]

Primary/Secondary Keywords