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Introduction

Insulin is secreted by the beta cells in response to elevated blood glucose, certain amino acids, ketones, fatty acids, cortisol, growth hormone, glucagon, gastrin, secretin, cholecystokinin, gastric inhibitory peptide, estrogen, and progesterone. Because of normal feedback mechanisms, high insulin levels inhibit secretion of insulin. Elevated blood levels of somatostatin, epinephrine, and norepinephrine also inhibit insulin secretion.

Abnormally elevated serum insulin levels are seen with insulin- and proinsulin-secreting tumors (insulinomas), with reactive hypoglycemia in developing diabetes mellitus, and with excessive administration of exogenous insulin.

A blood glucose level is usually obtained with the serum insulin determination. Serum insulin levels may also be measured when glucose tolerance tests are performed.

Reference Values

Conventional UnitsSI Units
Fasting8.0-15.0 µU/mL or 0.3-0.6 ng/mL55-104 pmol/L
After 100 g glucose 1/2 hr25-231 µU/mL173-1604 pmol/L
After 100 g glucose 1 hr18-276 µU/mL125-1916 pmol/L
After 100 g glucose 2 hr16-166 µU/mL111-1152 pmol/L
After 100 g glucose 3 hr4-38 µU/mL27-263 pmol/L
Insulin-to-glucose ratio<0.3:1

Interfering Factors

Indications

Care Before Procedure

Nursing Care Before the Procedure

Client preparation is the same as that for the related blood glucose test (e.g., fasting blood glucose, glucose tolerance test) with which the serum insulin determination is performed.

Procedure

The general procedure is the same as that for the related blood glucose test. Blood samples for serum insulin determinations are obtained in red-topped tubes and then packed in ice. The samples should be handled gently to avoid hemolysis and sent immediately to the laboratory.

Care After Procedure

Nursing Care After the Procedure

Care and assessment after the procedure are the same as for the related blood glucose test.