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10 Second Take

Wormwood is used to stimulate appetite or bile secretion. Only aqueous solutions or thujone-free extracts should be used; thujone is extremely toxic.

Basics

[LFDPKM ] Letter Key

Latin Namenavigator

Artemisia absinthium L.

Familynavigator

Compositae/Asteraceae

Descriptionnavigator

Part Usednavigator

Leaf, flowering tops

Known Active Constituentsnavigator

Mechanism/Pharmacokineticsnavigator


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Evidence

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Clinical Trialsnavigator

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Other Claimed Benefits/Actionsnavigator


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Risks

[AP ] Letter Key

Adverse Reactionsnavigator

Pregnancy/Lactationnavigator

This herb should not be used during pregnancy or lactation.


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Dose

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Common Dosage Formsnavigator


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Common Questions and Answers


Q: What is absinthe?navigator

A:Artemisia absinthium was the primary flavoring ingredient of the liqueur absinthe, which also contained anise (Pimpinella anisum), fennel (Foeniculum vulgare), Roman wormwood (A. pontica), hyssop (Hyssopus officinalis), and lemon balm (Melissa officinalis). Especially popular in Parisian cafes (some of which were devoted to its consumption), absinthe was usually consumed ritualistically; cold water trickled over a sugar cube held by a slotted spoon caused its emerald-green color to change to an opalescent yellow. Absinthe was the drink of choice among many artists and writers, including Picasso, van Gogh, Gauguin, Toulouse-Lautrec, Rimbaud, and Oscar Wilde. It has been known, however, since 1708, that A. absinthium caused deleterious effects on the nervous system. Banned in the United States in 1912 and in France in 1922 (6), absinthe is now illegal in most countries (although it was never formally banned in Spain, Portugal, the Czech Republic, or the United Kingdom) (5). It is still sold today. Analysis of one brand, "Hill’s Absinth," made in the Czech Republic and exported to the United Kingdom, found no thujone in the preparation (7) (see next question).

Q: Is it possible to minimize the toxicity of wormwood preparations?navigator

A: Dilute aqueous extracts of dried wormwood contain only trace amounts of the essential oil and, thus, negligible amounts of thujone. Alcohol tinctures or extracts may contain a significant amount. There are, however, extraction procedures for removing thujone from wormwood extracts using water and ethanol 30% (V/V) or supercritical carbon dioxide. The use of the essential oil, very high in thujone, has been banned in most countries.

Q: Is it possible to minimize the bitter taste of wormwood?navigator

A: Unfortunately, the bitter principles are what are therapeutically active, and stimulation of gastrointestinal secretions may not occur if the herb is swallowed in capsules rather than tasted (in dogs, oral administration, but not gavage, stimulated secretions). Although sweetener may be added to tea, it does not really help. A strong distaste for wormwood often develops in patients after a few weeks. Not a bad thing, considering concerns about long-term toxicity.

Q: Is wormwood a good antihelminthic?navigator

A: Wormwood has some activity against worms and is sometimes used as a treatment for threadworm, but it is not particularly impressive. Levant wormseed (Artemesia cina) is more effective and shows activity against both threadworms and roundworms (8).

References

  1. Bisset NG, Wichtl M. Herbal drugs and phytopharmaceuticals: a handbook for practice on a scientific basis with reference to German Commission E monographs. Boca Raton, FL: CRC Press, 1994.
  2. Hold KM, Sirisoma NS, Ikeda T et al. Alpha-thujone (the active component of absinthe): gamma-aminobutyric acid type A receptor modulation and metabolic detoxification. Proc Natl Acad Sci U S A 2000;97:3826–3831.
  3. European Scientific Cooperative on Phytotherapy (ESCOP). Monographs on the medicinal uses of plant drugs. Absinthiih herba (wormwood) Fascicule 4. Exeter, UK, 1997.
  4. Weisbord SD, Soule JB, Kimmel PL. Poison on line—acute renal failure caused by oil of wormwood purchased through the Internet. N Engl J Med 1997;337:825–827.
  5. Strang J, Arnold WN, Peters T. Absinthe: what’s your poison? BMJ 1999;319:1590–1592.
  6. Zentner J. Absinthe makes the tart grow fonder. Herb Q 1999;6(Spring):40–45.
  7. Farrell S, Holston FS. The return of "the green fairy" to London: importation of absinth(e) to the United Kingdom, December, 1998. J Tox Clin Tox 1999;37:617(abst 82).
  8. Weiss RF. Herbal Medicine (Lehrbuch der phytotherapie). Ab Arcanum, Gothenberg, Sweden, Beaconsfield Publishers, Beaconsfield, England, 1988.