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10 Second Take

Pantothenic acid is a benign vitamin; preliminary evidence indicates promise in treating hyperlipidemia.

Basics

[ODFM ] Letter Key

Other Common Namesnavigator

Pantethonate, panthenol, pantetheine, pantethine, and vitamin B5

Descriptionnavigator

Food Sourcesnavigator

Pantothenic acid is widely distributed in foods. Particularly good sources include yeast, liver, kidney, egg yolk, wheat germ, nuts, beans, avocados, bananas, and broccoli. Cooking destroys 15% to 50% of the vitamin in meat, and the processing of vegetables results in losses of 37% to 78% (1).

Main Functions/Pharmacokineticsnavigator


[Outline]

Evidence

[CAO ] Letter Key

Clinical Trialsnavigator

Animal/in Vitro Evidencenavigator

Other Claimed Benefits/Actionsnavigator


[Outline]

Risks

[AD ] Letter Key

Adverse Reactionsnavigator

Pantothenic acid has very low toxicity. Ingestion of 10 to 100 g resulted only in occasional diarrhea (12).

Drug Interactionsnavigator

None identified


[Outline]

Clinical Considerations

[DFdnL ] Letter Key

Gross deficiency is extremely rare.

Deficiency Signs and Symptomsnavigator

Factors Decreasing Availability/Absorptionnavigator

None known

Laboratory Testsnavigator

Whole blood pantothenic acid (normal values 100 to 300 µg/dL)


[Outline]

Dose

Adequate Intake

Infants and Children
0 to 6 months1.7 mg/day
7 to 12 months1.8 mg/day
1 to 3 years2 mg/day
4 to 8 years3 mg/day
Males
9 to 13 years4 mg/day
14 to 50 years5 mg/day
51+ years5 mg/day
Females
9 to 13 years4 mg/day
14 to 50 years5 mg/day
51+ years5 mg/day
Pregnant6 mg/day
Lactating7 mg/day

Correcting deficiency

5 to 20 mg/day

Total parenteral nutrition

15 µg/day

Common Questions and Answers

Q: Is it true that royal jelly is high in pantothenic acid?

A: Yes. The substance fed by bees to larvae that makes them turn into queens contains 511 µg/g pantothenic acid (1).

References

  1. Plesovsky-Vig N. Pantothenic acid. In: Ziegler EE, Filer LJ, eds. Present knowledge in nutrition, 7th ed. Washington DC: ILSI Press, 1997.
  2. Loftus EV, Tremaine WJ, Welson RA et al. Dexpanthenol enemas in ulcerative colitis: a pilot study. Mayo Clin Proc 1997;72:616–620.
  3. Lokkevik E, Skovlund E, Retan JB et al. Skin treatment with bepanthen cream versus no cream during radiotherapy—a randomized controlled trial. Acta Oncol 1997;35:1021–1026.
  4. Gaddi A, Descovitch GC, Noseda G et al. Controlled evaluation of pantethine, a natural hypolipidemic compound, in patients with different forms of hyperlipoproteinemia. Atherosclerosis 1984;50:73–83.
  5. Prisco D, Rogasi PG, Matucci M et al. Effect of oral treatment with pantethine on platelet and plasma phospholipids in IIa hyperlipoproteinemia. Angiology 1987;241–247.
  6. Coronel F, Tornero F, Torrente J et al. Treatment of hyperlipemia in diabetic patients on dialysis with a physiological substance. Am J Nephrol 1991;11:32–36.
  7. Donati C, Barbi G, Cairo G et al. Pantethine improves the lipid abnormalities of chronic hemodialysis patients: results of a multicenter clinical trial. Clin Nephrol 1986;25:70–74.
  8. Arsenio L, Bodria P. Effectiveness of long-term treatment with pantethine in patients with dyslipidemia. Clin Ther 1986;8:537–545.
  9. Vaxman F, Olender S, Lambert A et al. Effect of pantothenic acid and ascorbic acid supplementation on human skin wound healing process. Eur Surg Res 1993;27:158–166.
  10. Aprahamian M, Dentinger A, Stock-Damge C et al. Effects of supplemental pantothenic acid on wound healing: experimental study in rabbits. Am J Clin Nutr 1985;41:578–589.
  11. Jeitner TM, Oliver JR. The depletion of plasma prolactin by pantethine in oestrogen-primed hyperprolactinaemic rats. J Endocrinol 1990;124:397–402.
  12. Linder MC. Nutritional biochemistry and metabolism with clinical applications, 2nd ed. East Norwalk, CT: Appleton & Lange, 1991.