Final Test 2
31. A client is started on a regular diet following gastric surgery. According to the chart, the client receives the following for lunch. How many milliliters of fluid should a nurse record on the client's intake record?
8 oz of apple juice
1 cup of herb tea
½ turkey sandwich on white bread
½ cup of orange gelatin with mandarin oranges
2 cookies
½ cup of cottage cheese
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Test-Taking Tip
Know the basic conversions for liquid measures.
Content Area: Adult Health, Diet; Integrated Process: Nursing Process, Implementation; Cognitive Level: Analysis; Client Need/Subneed: Physiological Integrity/Basic Care and Comfort/Nutrition and Oral Hydration
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Final Test 2
.
There are 30 mL in 1 ounce; 8 ounces in a cup; 4 ounces in ½ cup. Thus, 8 ounces of apple juice is 240 mL, 1 cup of tea is 240 mL, and ½ cup of gelatin is 120 mL, totaling 600 mL.
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