AUTHORS: Lakshmi Ravindra, MD and Ross W. Hilliard, MD, FACP
Exocrine pancreatic insufficiency (EPI) is a condition characterized by a deficiency in pancreatic digestive enzymes resulting in inadequate digestion of fats, carbohydrates, and proteins. The most common cause of EPI is chronic pancreatitis (CP) in adults and cystic fibrosis (CF) in children. Clinically, EPI commonly results in fat malabsorption and is characterized by steatorrhea, weight loss, and maldigestion. In mild cases, it may be asymptomatic or result in mild abdominal discomfort with normal appearing bowel movements.1
EPI occurs in 20% to 30% of patients after acute pancreatitis and 60% to 90% of patients within 10 to 12 yr of chronic pancreatitis diagnosis. It is present in 90% of patients with CF. For chronic pancreatitis, which has an estimated prevalence 50 per 100,000 persons, this equates to ∼164,000 cases in the U.S. alone.1
Demographic data strictly for EPI are lacking; however, chronic pancreatitis is the most common cause of EPI and has a slight male predominance (55%) with a mean age of diagnosis of 45 yr. Given the natural history of EPI as noted above, this would equate to a typical age of onset of approximately 55 to 57 yr old.1
Many patients may be asymptomatic or only present with mild symptoms, as clinically significant EPI may not appear until 90% of pancreatic enzyme production has been lost. Symptoms may include steatorrhea, bloating, and belching. The clinical features may mimic and coexist with common gastrointestinal conditions (i.e., irritable bowel syndrome [IBS], small-intestinal bacterial overgrowth [SIBO], celiac disease), which may delay diagnosis. Patients often limit dietary fat intake to avoid or reduce steatorrhea. Severity depends on the degree of pancreatic loss and can be categorized into mild or moderate-to-severe disease as follows:
EPI usually results from CP in adults or CF in children leading to fibrosis, necrosis, or lack of function of pancreatic acinar cells. It is also a common, self-limited occurrence in patients recovering from severe acute pancreatitis, with the severity of symptoms correlating with the degree of pancreatic necrosis. Causative factors can generally be classified into pancreatic and extrapancreatic conditions (Table 1).1
TABLE 1 Etiologies of Exocrine Pancreatic Insufficiencies
Pancreatic | Extrapancreatic | ||
---|---|---|---|
Acute/chronic pancreatitis (alcohol abuse, trauma, hereditary, idiopathic) | Celiac disease | ||
Pancreatic cancer | Inflammatory bowel disease | ||
Pancreatic, ampullary, and duct obstruction | Autoimmune pancreatitis | ||
Cystic fibrosis | Zollinger-Ellison syndrome | ||
Diabetes mellitus type 1 or 2 | Gastrointestinal surgeries (gastrectomy, gastric bypass, extensive small-bowel surgery) | ||
Shwachman-Diamond syndrome (EPI with anemia, neutropenia, and bony abnormalities) | |||
Hemochromatosis |
EPI, Exocrine pancreatic insufficiency.
EPI is a clinical diagnosis for those with a history of pancreatic disease. For those without a history of pancreatic disease, but symptoms consistent with EPI, workup can include both indirect and direct measures of pancreatic function. Indirect measures include measurement of pancreatic enzymes in the stool or serum. Direct measures include endoscopic evaluation and collection of pancreatic fluids after administration of secretagogues. Although these measures can be helpful in unclear cases, they have not been standardized and a clinically proven algorithm does not exist.1,2
Direct and indirect pancreatic function tests are available to diagnose EPI.1,2
The management of EPI includes dietary and lifestyle modifications, as well as pancreatic enzyme replacement therapy (PERT) and vitamin supplementation, to relieve maldigestion-related symptoms and restore normal nutritional health. Unfortunately, the disease is often underdiagnosed and subsequently undertreated, despite data showing that in certain circumstances, such as pancreatic malignancy, PERT can improve quality of life and lead to a longer life expectancy. Underlying diseases leading to EPI should also be treated.1
Nutritional therapy aims to relieve maldigestion-related symptoms and ensure normal nutritional status. Patients should be encouraged to consume small and frequent meals. In addition, patients should abstain from consuming alcohol and smoking. Limiting dietary fat has not been shown to improve outcomes.3
Oral administration of pancreatic enzyme replacements (Table 2) is the method of choice for treatment of EPI. The aim of PERT is to compensate for the deficiencies of normal pancreatic enzyme secretion and increase fat absorption. Doses are individually tailored and depend upon residual pancreatic function and fat content of the meal, but usually start at 25,000 to 40,000 IU of lipase in the form of enteric-coated mini-microspheres per main meal. PERT improves malabsorption of fat and protein and helps to relieve symptoms of abdominal pain, steatorrhea, and flatulence. Inadequate responses can be managed by either dose escalation or the addition of proton pump inhibitors or H2 antagonists to prevent acid inactivation of lipase.3
TABLE 2 Enzyme Products for the Treatment of Chronic Pancreatitis
Product | Formulation | Lipase Content per Pill or Capsule (USP units) |
---|---|---|
Creon | Enteric-coated capsule | 3000; 6000; 12,000; 24,000; 36,000 |
Zenpep | Enteric-coated capsule | 3000; 5000; 10,000; 15,000; 20,000; 25,000 |
Pancreaze | Enteric-coated capsule | 4200; 10,500; 16,800; 21,000 |
Ultresa | Enteric-coated capsule | 13,800; 20,700; 23,000 |
Pertzye | Enteric-coated with bicarbonate | 8000; 16,000 |
Viokase | Nonenteric-coated tablet∗ | 10,440; 20,880 |
USP, United States Pharmacopeia. The total dose of lipase per meal should be titrated based on response but usually requires at least 60,000 and usually 90,000 USP units (30,000 IU) of lipase per meal and half that amount with snacks. The dose should be split equally during the meal and immediately after the meal.
∗Nonenteric-coated agents require cotreatment with an H2 receptor antagonist or proton pump inhibitor to avoid denaturation of the enzymes by gastric acid.
Pediatric patients with EPI due to CF have shown improvement in pancreatic function with treatment of CFTR modulator, such as ivacaftor.4
Chronic Pancreatitis (Related Key Topic)
Pancreatitis, Acute (Related Key Topic)
Cystic Fibrosis (Related Key Topic)
Celiac Disease (Related Key Topic)
Crohn Disease (Related Key Topic)
Ulcerative Colitis (Related Key Topic)